Share This Post:

Save the date for not one but two upcoming webinars from the School Nutrition Association! If you’ve been curious about how to meet the new professional standards, or searching for more information on our upcoming national conference in San Antonio, our next two webinars are for you.

Wednesday, June 22: New SNA Resources to Help You Meet USDA Professional Standards

This webinar is tomorrow at 2 p.m. ET—register now! SNA members will earn one CEU for attending, and speakers include Kathy Burrill, SNS, SNA Education Committee Chair; Jen Lewi, Staff Vice-President, Membership, Marketing, & Professional Development, SNA; Toni Vega Aiken, Senior Manager of Professional Development, SNA.

During this 75-minute presentation you will discover the latest tools from SNA to help you meet Professional Standards, including:

  • Tools & resources on SNA’s hub for Professional Standards;
  • A demonstration for how to use SNA’s new professional development learning plans for employees, managers, and directors;
  • Answers to frequently asked questions about Professional Standards;
  • Updates to the SNA Certificate program, and how SNA programming can help you meet annual training hours for Professional Standards.

Tuesday, June 28 ‘Talk Tuesday’: 70th Annual National Conference-2016 ANC Mobile App Webinar

Are you attending ANC 2016 in San Antonio? This Talk Tuesday presentation is for you. Learn how to navigate the mobile app to best enhance your ANC experience! We’ll give you inside tips on the conference, and guide you through the mobile app during this one-hour webinar. Register now!

Webinars On-Demand

Don’t forget that SNA now offers webinars on-demand for members. This archive hosts recordings of all SNA live webinars, and are always available for your convenience. Completion of any webinar categorized by Key Area is worth one (1) CEU. If your busy schedule makes it hard to register for our live webinar presentations, on-demand webinars are a wonderful, convenient way for you to continue your education and professional growth.

Leave a comment

Your email address will not be published. Required fields are marked *