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Tag Archives: Finance and Budgeting

Date:September 30, 2019Posted By:Christina UticoneCategory:ResourceTag:Analysis, Equipment, Finance and Budgeting, Marketing, Menu, Operations, Planning Tools, Stakeholder Support, Survey Tools, Testimonials, Training

Partners for BIC Breakfast Summit Proceedings

Review the proceedings from the Partners April 2019 Breakfast Summit.

Date:September 30, 2019Posted By:Christina UticoneCategory:ResourceTag:Finance and Budgeting, Marketing, Planning Tools, Stakeholder Support, Survey Tools

Breakfast After the Bell for Schools that Cannot Offer Breakfast for Free

This resource shares tips on how schools that cannot offer free breakfast to all students can successfully implement breakfast after the bell models.

Date:September 30, 2019Posted By:Christina UticoneCategory:ResourceTag:Finance and Budgeting, Stakeholder Support, Testimonials

Making Breakfast Work in a Rural Schools

This study shares how rural school districts (big and small) are successfully implementing innovative breakfast after the bell models and community eligibility.

Date:September 30, 2019Posted By:Christina UticoneCategory:ResourceTag:Finance and Budgeting, Stakeholder Support, Testimonials

Offering Free Breakfast to All Students

This best practice outlines the various ways schools can offer free breakfast to all students, maximizing participation in the program.

Date:September 30, 2019Posted By:Christina UticoneCategory:ResourceTag:Equipment, Finance and Budgeting, Marketing, Menu, Operations, Planning Tools, Stakeholder Support, Survey Tools, Testimonials, Training

Breakfast After the Bell Self-Assessment Guide and Calculator

This guide helps you perform a thorough assessment of your district’s needs and readiness to implement a breakfast after the bell program.

Date:September 30, 2019Posted By:Christina UticoneCategory:ResourceTag:Equipment, Finance and Budgeting, Menu

A Tough Nut to Crack: School Nutrition Operator & Industry: Food & Equipment Conversations

Review this 7 page proceedings report from a pre-con session at SNA’s School Nutrition Industry Conference reviewing conversations between industry and nutrition operators.

Date:September 30, 2019Posted By:Christina UticoneCategory:ResourceTag:Analysis, Equipment, Finance and Budgeting, Marketing, Menu, Operations, Planning Tools, Stakeholder Support, Training

Everything You Want to Know About Implementation that We Can Cover in 75 Minutes!

Hear from child nutrition professionals discuss menu ideas, equipment suggestions, counting and claiming strategies, and new school nutrition technology.

Date:September 30, 2019Posted By:Christina UticoneCategory:ResourceTag:Finance and Budgeting, Operations, Planning Tools

The Dollars and ‘Sense’ of Breakfast in the Classroom

School nutrition professionals share how they determined which financial model worked best for their breakfast in the classroom programs (i.e. universal vs. paid.)

Date:September 30, 2019Posted By:Christina UticoneCategory:ResourceTag:Finance and Budgeting, Operations, Planning Tools

Breakfast After the Bell Calculator

An editable excel file to help calculate revenue from breakfast after the bell.  

Date:September 30, 2019Posted By:Christina UticoneCategory:ResourceTag:Finance and Budgeting, Operations, Planning Tools

Partners for Breakfast in the Classroom Technical Assistance – Menu Ideas and Labor Considerations

Hear grantees share challenges and successes on menu planning and innovative ways to serve hot food through grab and go or direct delivery.

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