In the News: February 10, 2011

School breakfast—and school nutrition in general—have stayed in the headlines over the last few weeks. The stories run the gamut from simple press releases to heated op-eds on the pros and cons of any number of issues surrounding food in schools: nutritional value, funding, USDA guidelines, education, etc. Here are a few that caught my…

Snow Days and Vacations: Food for Thought

I grew up in the Finger Lakes region of Upstate New York, smack in-between Buffalo and Syracuse. I enjoyed my fair share of snow days and then some. To me “snow days” meant sleeping in and lunches of grilled cheese sandwiches and Campbell’s soup with my mom (a teacher) and my younger brother. My mom…